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Seasoned Food and Agriculture Policy Expert to Manage FPA

Seasoned Food and Agriculture Policy Expert to Manage FPA

By | December 5th, 2013 | FPA Blogs & News, Press Releases - Food Policy Action |

benjamin
Claire Benjamin, a seasoned Washington expert on food and agriculture policy, has been named managing director of Food Policy Action, the national organization’s board announced today.

For Immediate Release Contact: Sara Sciammacco, ssciammacco@foodpolicyaction.org Seasoned Food and Agriculture Policy Expert to Manage FPA Washington, D.C. — Claire Benjamin, a seasoned Washington expert on food and agriculture policy, has been named managing director of Food Policy Action, the national organization’s board announced today. Benjamin will be responsible for managing FPA’s day-to-day operations, updating and providing…


For Immediate Release Contact: Sara Sciammacco, ssciammacco@foodpolicyaction.org Seasoned Food and Agriculture Policy Expert to Manage FPA Washington, ...

For Immediate Release
Contact: Sara Sciammacco, ssciammacco@foodpolicyaction.org

Seasoned Food and Agriculture Policy Expert to Manage FPA

Washington, D.C. — Claire Benjamin, a seasoned Washington expert on food and agriculture policy, has been named managing director of Food Policy Action, the national organization’s board announced today.

Benjamin will be responsible for managing FPA’s day-to-day operations, updating and providing analysis for its National Food Policy Scorecard, overseeing the group’s advocacy and fundraising efforts and handling social media outreach.

“We’re thrilled that Claire will be leading our team as we continue our work to reform our broken food and farm system,” said FPA board chair Ken Cook. “Claire has been a champion for a wide range of policies that support family farmers and sustainable farming. She is highly regarded by all of her peers and very well equipped to advise and guide us through the political thickets of congressional food and farm policy.”

Prior to joining FPA, Benjamin spent nine years working on federal food and agriculture policy on Capitol Hill. Most recently, she served as legislative director and senior advisor for Rep. Chellie Pingree (D-Maine) and was instrumental in drafting the Local Farms, Food and Jobs Act, which aims to increase access to healthy food and promote local agriculture.

“Claire has been a fantastic partner over the last five years in our work to make common sense reforms to federal agriculture policy,” said Rep. Pingree  “She is a tireless and impassioned advocate for improving our food system so it works better for everyone. I’m excited to see her go to such an important organization as Food Policy Action, where her commitment and savvy can continue to push the movement forward.”

A native Vermonter, Benjamin also served on the staff of Sen. Patrick Leahy (D-Vt.) and Rep. Peter Welch (D-Vt.). She is a graduate of the University of Vermont in Burlington.

Launched last year, FPA was created to highlight the importance of policies that support healthy diets, reduce hunger, improve food access and affordability, uphold the rights and dignity of food and farm workers, increase transparency, protect public health and the environment, reduce food-borne illness, support local and regional food systems and treat farm animals humanely.

FPA promotes these policies through education and the publication of its annual scorecard. On Tuesday, Dec. 10, FPA board members will release the 2013 National Food Policy Scorecard at a press conference at Graffiato restaurant in Washington, D.C. The scorecard will rate lawmakers of the 113th Congress on food and farm votes taken in the first session.

“Claire’s work will be critical in increasing transparency in the legislative process and holding all of our elected leaders accountable for their food and farm votes,” said Cook. “The public should know when their lawmakers cast votes that hurt farmers, slash funding for hungry families or weaken food safety laws.”

Media advisory: Chef Colicchio, Food and Farm Advocates to Release 2013 National Food Policy Scorecard

Media advisory: Chef Colicchio, Food and Farm Advocates to Release 2013 National Food Policy Scorecard

By | December 3rd, 2013 | FPA Blogs & News, Press Releases - Food Policy Action |

colicchio
Chef Tom Colicchio and other Food Policy Action board members will hold a press conference on Tuesday (Dec. 10) for accredited journalists to release the 2013 National Food Policy Scorecard.

MEDIA ADVISORY CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org Washington, D.C. – Chef Tom Colicchio and other Food Policy Action board members will hold a press conference on Tuesday (Dec. 10) for accredited journalists to release the 2013 National Food Policy Scorecard. The annual scorecard ranks members of Congress based on their votes on food and farm related issues. Chef…


MEDIA ADVISORY CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org Washington, D.C. – Chef Tom Colicchio and other Food Policy Action board m...

MEDIA ADVISORY

CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org

Washington, D.C. – Chef Tom Colicchio and other Food Policy Action board members will hold a press conference on Tuesday (Dec. 10) for accredited journalists to release the 2013 National Food Policy Scorecard.

The annual scorecard ranks members of Congress based on their votes on food and farm related issues. Chef Colicchio is a board member of the group, which was founded last year by Environmental Working Group president Ken Cook. 

What: Press conference with FPA board members to release 2013 scorecard

When: 1:00 p.m. ET on Tuesday, Dec. 10

Where: Graffiato restaurant, 707 6th Street NW, Washington, DC 20001

Who: Chef Tom Colicchio, Craft restaurants owner and FPA board member; Ken Cook, EWG president and FPA board chair; Chef Mike Isabella, owner of Graffiato

About FPA:

Its mission is to highlight the importance of food policy and promote policies that support healthy diets, reduce hunger, improve food access and affordability, uphold the rights and dignity of food and farm workers, increase transparency, protect public health and the environment, reduce food-borne illness, support local and regional food systems, and treat farm animals humanely. FPA promotes positive policies through education and publication of the scorecard.

Please RSVP ssciammacco@foodpolicyaction.org if you plan to attend.

Media Advisory: Chef Colicchio, Leader Pelosi, Anti-Hunger Advocates Condemn GOP Plan to Cut $40B from Nutrition Programs

Media Advisory: Chef Colicchio, Leader Pelosi, Anti-Hunger Advocates Condemn GOP Plan to Cut $40B from Nutrition Programs

By | September 17th, 2013 | FPA Blogs & News, Press Releases - Food Policy Action |


MEDIA ADVISORY CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org Washington, D.C. – Chef Tom Colicchio, House Democratic Leader Nancy Pelosi, and other leading anti-hunger advocates will hold a press conference TODAY (Sept. 17) at 4:00 p.m. ET to condemn House Republicans for backing $40 billion in cuts to vital federal nutrition programs. In recent days, GOP leaders have pushed for…


MEDIA ADVISORY CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org Washington, D.C. – Chef Tom Colicchio, House Democratic Leader Nancy Pelos...

MEDIA ADVISORY

CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org

Washington, D.C. – Chef Tom Colicchio, House Democratic Leader Nancy Pelosi, and other leading anti-hunger advocates will hold a press conference TODAY (Sept. 17) at 4:00 p.m. ET to condemn House Republicans for backing $40 billion in cuts to vital federal nutrition programs.

In recent days, GOP leaders have pushed for these cuts in the federal Supplemental Nutrition Assistance Program, or SNAP. Roughly one in seven Americans, including 17 million children rely on SNAP benefits to keep themselves fed.

Chef Colicchio is a founding board member of Food Policy Action, an organization that scores members of Congress on food-related issues.

WHO: Chef Tom Colicchio, owner of Craft restaurants and FPA board member; House Democratic Leader Nancy Pelosi (D-CA); Rep. Marcia Fudge (D-OH); Rep. Rosa DeLauro (D-CT); Rep. James McGovern (D-MA); Rev. David Beckman, president of Bread for the World and FPA board member; Ken Cook, president of Environmental Working Group and FPA board member

WHEN: 4:00 p.m. ET on Tuesday, Sept. 17

WHERE: HOUSE TRIANGLE – Located in the grassy triangle on the House side of the U.S. Capitol’s East Front.

 

Media Advisory: Chef Colicchio, Leader Pelosi, Anti-Hunger Advocates Condemn GOP Plan to Cut $40B from Nutrition Programs

Media Advisory: Chef Colicchio, Leader Pelosi, Anti-Hunger Advocates Condemn GOP Plan to Cut $40B from Nutrition Programs

By | September 17th, 2013 | FPA Blogs & News, Press Releases - Food Policy Action |

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MEDIA ADVISORY CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org Washington, D.C. – Chef Tom Colicchio, House Democratic Leader Nancy Pelosi, and other leading anti-hunger advocates will hold a press conference TODAY (Sept. 17) at 4:00 p.m. ET to condemn House Republicans for backing $40 billion in cuts to vital federal nutrition programs. In recent days, GOP leaders have pushed for…


MEDIA ADVISORY CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org Washington, D.C. – Chef Tom Colicchio, House Democratic Leader Nancy Pelos...

MEDIA ADVISORY

CONTACT: Claire Benjamin cbenjamin@foodpolicyaction.org

Washington, D.C. – Chef Tom Colicchio, House Democratic Leader Nancy Pelosi, and other leading anti-hunger advocates will hold a press conference TODAY (Sept. 17) at 4:00 p.m. ET to condemn House Republicans for backing $40 billion in cuts to vital federal nutrition programs.

In recent days, GOP leaders have pushed for these cuts in the federal Supplemental Nutrition Assistance Program, or SNAP. Roughly one in seven Americans, including 17 million children rely on SNAP benefits to keep themselves fed.

Chef Colicchio is a founding board member of Food Policy Action, an organization that scores members of Congress on food-related issues.

WHO: Chef Tom Colicchio, owner of Craft restaurants and FPA board member; House Democratic Leader Nancy Pelosi (D-CA); Rep. Marcia Fudge (D-OH); Rep. Rosa DeLauro (D-CT); Rep. James McGovern (D-MA); Rev. David Beckman, president of Bread for the World and FPA board member; Ken Cook, president of Environmental Working Group and FPA board member

WHEN: 4:00 p.m. ET on Tuesday, Sept. 17

WHERE: HOUSE TRIANGLE – Located in the grassy triangle on the House side of the U.S. Capitol’s East Front.

 

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Food Policy Action's Mission / Our Mission

Our mission is to highlight the importance of food policy and to promote policies that support healthy diets, reduce hunger at home and abroad, improve food access and affordability, uphold the rights and dignity of food and farm workers, increase transparency, improve public health, reduce the risk of food-borne illness, support local and regional food systems, protect and maintain sustainable fisheries, treat farm animals humanely and reduce the environmental impact of farming and food production. Food Policy Action promotes positive policies through education and publication of the National Food Policy Scorecard.

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